Who wants more granola?? ME ME ME!!! I've been chowing up all kinds of homemade granola as of late, tossing in whatever I have on hand! Seriously that's why I love granola so much, toss in whatever you like and you are good to go! Here's my latest version:
So this picture isn't of the below recipe granola... it's the batch previous... but I never took pics of this last batch... whooops!This is my go to wet mixture:
Mix the following in a small bowl:
2 cups pumpkin puree
2 tsp cinnamon
1 tsp ginger
1/2 tsp nutmeg
1/2 tsp cloves
1/4 cup maple syrup
1/4 cup brown sugar
Then this is my random whatever on hand dry mixture basics:
In a very large bowl toss together
5 cups old fashion oats
2 cups kamut puffs
1 cup sweetened coconut
1 cup chopped nuts of some kind
Mix wet into dry, toss to coat, bake in a 350 degree oven for 45 minutes, tossing every 10-15 minutes so it doesn't burn. Let cool and then toss in raisins or other dried fruit.
I just love the pumpkin mix, and I LOVE LOVE the addition of the coconut.
CHOW!!!
I keep meaning to make some granola, yours looks so tasty I must make some soon! x
ReplyDeleteThis looks so delish!
ReplyDeleteOoh I love the idea of making this with pumpkin puree - I'll have to try this!
ReplyDeleteThis granola looks delicious! Pumpkin and coconut go so well together. :)
ReplyDeleteLooks amazing! Going to definitely try this with some of that pumpkin puree littering up my freezer ;-)
ReplyDeleteI've never made granola. You have officially made me want to make granola. This looks like a great recipe for my first attempt!
ReplyDeleteI made something very similar with the pumpkin seeds from Halloween - its in the freezer now and I've been munching all month. Yummy!
ReplyDeleteI love pumpkin and granola! This sounds amazing!
ReplyDeleteThis pumpkin granola looks delicious, and I love how you incorporated seasonal flavors. This sounds great with some greek yogurt for a filling breakfast. Thanks for sharing!
ReplyDeleteWhat a great, inventive use of pumpkin puree, Steph. I'll be its outstanding!
ReplyDeleteThis granola looks delicious and sounds delicious! Every single spice and addition is something I love!!
ReplyDeleteI love granola but I have never tried it with pumpkin. Great idea!
ReplyDeleteSeems crazy that the pumpkin puree dries to a crisp like this. Perfect!
ReplyDeletei have yet to make my own granola... i think i fear i would eat it until it's gone ;) especially if it contained pumpkin!
ReplyDeleteThis looks so delicious! Love that pumpkin!
ReplyDeleteI love homemade granola. I have a couple of go-to recipes, but I really need to get creative like you do and just mix up some stuff I have on hand. Your recipes always look so good!
ReplyDeleteOoh I want some pumpkin granola! Haha. That looks fantastic :)
ReplyDeletePumpkin granola sounds excellent! I would love that for breakfast tomorrow morning, or for a midnight snack :)
ReplyDeleteYUM!! Looks great... I should go make ours right now... thanks for giving me a good kick in the butt :o) LOL!!!
ReplyDeleteThere can never be too much granola! I still have to try your pumpkin version, but I have a feeling it will take a lot of patience with so much liquid from the pumpkin going into it. I always sneak pieces of granola during the baking process because it takes forever!!
ReplyDeletePumpkin granola sounds excellent! I would love that for breakfast tomorrow morning, or for a midnight snack :)
ReplyDeleteOoh I want some pumpkin granola! Haha. That looks fantastic :)
ReplyDeleteThis looks so delicious! Love that pumpkin!
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