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Monday, May 17, 2010

Anticipation

That's how I feel when I bake loaves... it always seems like they take forever in the oven...


hurry up and get done already!!

The sad part is I still didn't wait long enough... my impatience got the best of me and even though the tester came out clean this loaf was still a little too moist in the middle. It was still cooked... and tasty... just not exactly the right texture yet... whomp whomppppp

I need to learn to be more patent... or stop baking loaves ;)

Recipe for the 9x9 pan version (which takes much less time and is perfect for impatient people like me) here.

8 comments:

  1. Sounds a lot like me--that's why I usually let the bread machine take over hehe :-)

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  2. I'm the same way :) So impatient!

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  3. I tend to do that with banana bread... but I dont mind a little undercooked center, gooey goodness! haha I just have to keep those loaves to myself :)

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  4. I hate it when I jump the gun like that. I'm glad it was still tasty, but I know just what you mean about the bread baking. It can be frustrating ... especially when you're no good at waiting!

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  5. Impatient here too. It's so difficult to wait when you can smell it and almost taste it!

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  6. I'm the opposite! I go away and get busy and then - oops - I remember and run and usually save it just in time...but not always.

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  7. I am not patient. Especially when I am waiting for good food:)

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  8. Impatient here too. It's so difficult to wait when you can smell it and almost taste it!

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Hi everyone thanks so much for stopping by! I love all the comments! :)