On our trip to Vermont Val packed up some delicious hummus/feta/alfalfa/tomato sandwiches. They were AMAZING, and the day after we got back I knew I had to get to sprouting again. I changed the sandwiches up slightly though since I was in more of an avacado mood than a hummus mood, either way these things are delicious! I no joke ate one for lunch every day this week. YUM!!
Want to learn to sprout all on your own? Check out my post here from 2 summers ago that lays it all out for you!
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OMG. Sprouts are one thing I have never thought to grow. How is that possible?? I could so go for one of those right now!
ReplyDeleteI'm not a huge sprout fan, except this one kind at this local deli. They're big and crunchy but kinda look like large, uh, sperm? But I like them. Little sprouts, not as much. Growing your own must be satisfying though :)
ReplyDeleteOoo those are mung bran sprouts! You can grow those too!
ReplyDeletehttp://stephchows.blogspot.com/2009/04/im-sprout-farmer.html
I grow my own sprouts too! although I've been crazy busy lately and haven't taken the time to start a new bath. But with summer right around the corner, there is no time like the present!
ReplyDeleteI'm definitely going to check out your post...I totally want to try this!
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