Two sided vegan bean soup
I read about this soup on Natalie's Killer Cuisine last week and knew I had to make it! Two kinds of soup, and it takes less than twenty minutes!! You pour it into the bowl at the same time, and then swirl for a very fun effect.
The soup is super filling (come on it's made with beans) and super flavorful. She isn't kidding when she says the balsamic gives it a beautiful flavor kick!
I topped mine with some Dr. Krakers that I got for winning the amazing race bar challenge at Special K's blog.
Head over to Natalie's for the recipe and pictures way better than I took on a late dark night (darn you bad overhead kitchen lighting!)
The soup is super filling (come on it's made with beans) and super flavorful. She isn't kidding when she says the balsamic gives it a beautiful flavor kick!
I topped mine with some Dr. Krakers that I got for winning the amazing race bar challenge at Special K's blog.
Head over to Natalie's for the recipe and pictures way better than I took on a late dark night (darn you bad overhead kitchen lighting!)
Heather on 
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