Bruschetta
John makes wicked good bruschetta. He made this at some point this summer and said he would write a post about it... since it's been a good 2 months and he hasn't posted yet... I'm going to. Because this is just too tasty looking not to post!
Whole wheat baguette, fresh tomatoes from a friend's garden, basil from a pot out on our porch, fresh mozzarella, and a drizzle of olive oil. Toss it in the oven to broil and toast up for a bit... heaven.
What's your favorite way to make bruschetta?
Whole wheat baguette, fresh tomatoes from a friend's garden, basil from a pot out on our porch, fresh mozzarella, and a drizzle of olive oil. Toss it in the oven to broil and toast up for a bit... heaven.
What's your favorite way to make bruschetta?
14 chews:
Love John's version--I'll have to try it on my next Italian night!
it's 8am, and this makes me hungry!
bruschetta is seriously one of my favourite things. YUM!
I usually mix together tomatoes, basil, olive oil, and a tiny bit of balsamic... and some salt and pepper. I think this version with the broiled mozzarella would be delicious as well!
I like mozzarella too - just like this! Delicious!
I like making bruschetta chicken. Breaded chicken topped with breadcrumbs, parma cheese, and garlic, and the topped the last 5 minutes with bruschetta to finish it off. So Good!
Simplest is best! I love anything with roasted veg, hummus, and/or tapenade... It's hard to go wrong with almost any combination of the above elements. :)
Geeze, that bruschetta has me missing our garden tomatoes. It looks so good!
Everyone loves Bruschette!!
Glad I found this site, was looking for some new recipes, ect.
John's version rocks!I like to spread roasted garlic on the baguettes, a slice of heirloom tomato, herbed goat cheese, evoo and fleur de sel and fresh cracker pepper.
I love reading how everyone loves to eat it :) Man I wish there were still perfect tomatoes around!!!
Bryan welcome!
you know i dont make enough bruschetta that would make a nice dinner with a salad yours look yummy
I love reading how everyone loves to eat it :) Man I wish there were still perfect tomatoes around!!!
Bryan welcome!
Geeze, that bruschetta has me missing our garden tomatoes. It looks so good!
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