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Pumpkin with a Passion


Can one really ever have too many pumpkin cinnamon rolls? Yes, probably... oh well, I made these again, and they are just too darn tasty and pretty not to talk about :) This time I added hazelnuts to the filling and sprinkled some on top... Totally a good idea :)

5 chews:

Megan said...

I love anything pumpkin! Throw in healthy and I'll have to give it a try!

I love that you've used whole wheat flour here. They look awesome. Funny, I wasn't much of a pumpkin fan until I did a pumpkin mini-series on my blog last fall. I still struggle with it ... but clearly I'd have no problem embracing these rolls! :)

Anonymous said...

omg this sounds SO GOOD :)
your so talented !

thecleanveggie.wordpress.com

Emily said...

Pumpkin, cinnamon, hazelnuts... SPECTACULAR! Sounds tasty.

stephchows said...

I'm so happy you all think these are great! I'm in love with them!!! So freakin tasty!

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